Named after Jaisalmer, the Golden City rising out of Rajasthan’s Thar Desert, this is gin done the Indian way: classic juniper at its heart, built out with botanicals gathered from across India. Start with Jaisalmer Indian Craft Gin, the original: eleven botanicals, seven of them Indian, for a bright, aromatic gin that shines in a G&T or a dry Martini. Then step up to the Gold Edition, with eighteen botanicals, fourteen from India, including saffron, Darjeeling green tea and Nagpur orange peel, finished with gold filtration for a rounder, more opulent pour. Two gins, one desert city, and a side of India you won’t find in a London Dry.